Mary Mix Fire-Roasted Tomato Soup
Just like mom used to make...but better...just don't tell her.
Ingredients
- 4 large tomatoes, roasted
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 cups Mary Mix
- 1/2 cup heavy cream
- 2 tbsp olive oil
- Salt and pepper, to taste
- Grilled cheese (optional, for serving)
Directions
- Roast tomatoes at 400°F for 20 minutes until charred.
- Sauté onion and garlic in olive oil until softened.
- Blend tomatoes, Mary Mix, and onion mixture until smooth.
- Return to the pot, stir in heavy cream, and simmer for 10 minutes.
- Season with salt and pepper, and serve with grilled cheese for dipping.