Bear & Burton's Mary Mix Armadillo Eggs

Spicy jalapeños filled with a creamy, cheesy Mary Mix blend, then wrapped in savory sausage and bacon? These Armadillo Eggs are a flavor-packed bite you’ll never forget. Smoked to crispy perfection—your new favorite appetizer.

Bear & Burton's Mary Mix Armadillo Eggs

Ingredients

  • 8 large jalapeños (halved and seeded)
  • 8 oz cream cheese
  • 1 cup shredded cheddar cheese
  • ½ cup Bear & Burton's Mary Mix
  • 1 lb breakfast sausage
  • 8 strips of bacon

Directions

  1. Mix cream cheese, cheddar cheese, and Mary Mix until smooth.

  2. Stuff each jalapeño half with the cheese mixture.

  3. Wrap each jalapeño with sausage, then a slice of bacon.

  4. Smoke or bake at 375°F for 25-30 minutes, until bacon is crispy.