Bear & Burton's Breakfast Sauce Breakfast Tostadas
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Author:
Bear & Burton’s
Refried beans, runny eggs, creamy avocado, and a generous drizzle of Breakfast Sauce—it’s your new favorite breakfast stack.
Ingredients
- 6 small tostada shells
- 6 eggs, cooked sunny-side-up
- 1 cup refried beans, warmed
-
½ cup Bear & Burton's Breakfast Sauce
- 1 avocado, sliced
- ¼ cup crumbled queso fresco
- • • Fresh cilantro for garnish
Directions
Assemble Tostadas: Spread refried beans on tostada shells. Top with an egg, avocado slices, and queso fresco.
Add Sauce: Drizzle with Breakfast Sauce.
Garnish and Serve: Sprinkle with cilantro and serve immediately.
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